About Us
The first branch of the Haydarzade brand was established in Mahmutlar, Alanya, where we brought together our guests with authentic Gaziantep-style dessert specialties. With the mastery and trust we have gained over the years, we took this legacy of flavor one step further and brought our second branch, Haydarzade Miras, to life.
At Haydarzade Miras, while preserving our expertise in desserts, we shifted our focus toward traditional Antep breakfast culture and carefully prepared, flavorful dishes. We present the richness of Gaziantep cuisine in a spacious and aesthetic atmosphere, offering a wide menu ranging from breakfast to signature main courses.
Our aim is to combine our heritage of craftsmanship with a modern approach, offering our guests not just a meal, but a refined and enjoyable dining experience. At Haydarzade Miras, every detail is shaped around taste, quality, and guest satisfaction.
We invite you to experience the authentic flavors of Gaziantep in Alanya and feel the same care and quality in every visit at Haydarzade Miras.
Our Vision
To become a leading and exemplary brand in the region by delivering the authentic flavors of Gaziantep cuisine and traditional breakfast culture in Alanya with a commitment to quality, trust, and sustainable service.
Our Mission
To combine our years of expertise with traditional Antep breakfast and carefully prepared dishes, offering our guests a sincere, high-quality, and unforgettable dining experience in a spacious and aesthetically pleasing environment.